Shanta Mining Company Ltd |
CONTEXT AND PURPOSE OF THE ROLE
Cooks are primarily accountable for cooking the food along with the sous chefs. The purpose is to execute the chef’s plan and direction for a continued efficiency of the kitchen and production of consistent, quality food
Recommended:
PAST PAPERS ZA DARASA LA 7 MPAKA FORM SIX | NECTA AND MOCK EXAMS 1988 - 2019. CLICK HERE!
ACCOUNTABILITIES & AUTHORITIES OF THE ROLE
The role holder has the following accountabilities and authorities:
- Ensure all work is carried out in accordance to Shanta Mining Co. Ltd HSE requirements.
- Check the food quality, presentation, and service as per the required standards defined by Head Chef.
- Liaise with Head Chef to discuss day to day operational requirements, achievements and improvements and take necessary action accordingly.
- Assist Head Chef in preparing / modifying menus and recipes.
- Assist Head Chef to prepare daily requisition for the next day kitchen supplies considering forecasted man-days, menu, and stock balance in the kitchen and available items in store.
- Ensure that the food is prepared as per the planned menu and in line with instructions received from Head Chef.
- Ensure smooth and timely supply of prepared / cooked / take away food to all concerned units and departments.
- Ensure control measures are taken to reduce and effectively manage wastage
- Maintain and control all Food Storage areas ensuring correct storage & handling.
- Ensure every employee in the kitchen knows their accountabilities for cleaning and hygiene of their designated work area.
Free CV Writing and Download, Cover/Job Application Letters, Interview Questions and It's Best Answers plus Examples. Click Here!
REQUIRED SKILLED KNOWLEDGE
Qualification:
- Secondary school certificates required.
- Certificate in Food Preparation would be preferable but not essential Experience:
- Previous experience in Commercial Kitchens, Hotels or Camps, preferably in a mining environment, is essential.
- Capable of delegating multiple tasks
- Communication and leadership skills
- Keep up with cooking trends and best practices
Read Also:
NEW TANZANIAN JOBS, INTERNSHIPS AND VOLUNTEERING OPPORTUNITIES 2021 (1,319 POSTS)Must have knowledge of:
- Knowledge of food, kitchen, proper usage of equipment and highest standard of hygiene
- Working knowledge of various computer software programs (MS Office, restaurant management software, POS)
Recommended:
CHECK SCHOLARSHIPS OPPORTUNITIES TO STUDY ABROAD CLICK HERE!HOW TO APPLY
Applicants are invited to submit their Resumes and certificates (indicating the Position Title in the subject) to:
HR Director, Shanta Mining Company LimitedThe deadline for submitting the application is 06th February, 2021.
P.O. Box 79408,
Dar es Salaam
Or via Email to: Recruitment@shantamining.co.tz
0 Comments